Pure Vegan Creamer 1kg

THIS IS PURE VEGAN CREAMER: 100% NON-DIARY, GLUTEN FREE CREAMER

How to make pure vegan bubble milk tea (500ml)

1. Put 100ml of hot water into a shaker
2. Add 15g of creamer and mix it well with hot water
3. Add 35ml of fruit syrup and 5ml of fructose (base on personal preference) into the shaker and mix it well
4. Fill with crush ice until 500ml line in the shaker and shake it well
5. Add any topping and enjoy your drink

Shelf Life:18 months

Made in Taiwan

Net weight: 1kg, 20bags in a Case