Pure Vegan Creamer 1kg

THIS IS PURE VEGAN CREAMER: 100% NON-DIARY, GLUTEN FREE CREAMER (NO Sodium Caseinate)

INGREDIENTS: Glucose Syrup,  Fully Hydrogenated Palm Kernel Oil, Starch Sodium Octenyl Succinate, Sodium Bicarbonate. Silicon Dioxide, Phosphate Dibasic, Mono-and Di-glycerides of Fatty Acids, Potassium Citrate, Salt, Beta Carotene

This creamer is suitable for vegetarian and can replace dairy products.

How to make pure vegan bubble milk tea (500ml)

1. Put 100ml of hot water into a shaker
2. Add 15g of creamer and mix it well with hot water
3. Add 35ml of fruit syrup and 5ml of fructose (base on personal preference) into the shaker and mix it well
4. Fill with crush ice until 500ml line in the shaker and shake it well
5. Add any topping and enjoy your drink

Shelf Life:18 months

Made in Taiwan

Net weight: 1kg, 20bags in a Case