Skip to content
Skip to product information
  • GRASS JELLY POWDER1.jpg
  • Grass Jelly Powder (1:20)(500g)
  • download (1).jpeg
  • Grass Jelly .png
  • GRASS JELLY POWDER1.jpg
  • Grass Jelly Powder (1:20)(500g)
  • download (1).jpeg
  • Grass Jelly .png

Grass Jelly Powder (1:20)(500g)

Regular price $12.50

Buy in bulk

Estimated shipping cost: $

Sorry, your place is missing a postcode, please try to include a postcode in your search

Glass jelly, or leaf jelly is a jelly-like dessert carefully created by boiling the aged stalks and leaves of the plant Mesona Chinensis with other ingredients to produce this delicious semi-sweet translucent black jelly. Glass Jerry in a convenient liquid form to quickly create delicious grassy jelly to serve as a dessert, in drinks, or hot or cold by itself!

You can add a bit of Honey or Condensed Milk to set off its bitter taste

How to cook Grass Jelly Topping

  1. Mix 30g of grass jelly powder with 600ml water in a pot
  2. Slow cook and keep stiring until boiling . Make sure powder is completely dissolved.
  3. Turn off the heat, let cool at room temperature.
  4. Leave in the fridge for around 2 hours before serving.

Shelf Life: 18 months

Made in Taiwan

Sign up for our newsletter

10% Discount First Order for Newsletter Subscribers.